BPT Steam rice/26 kg

BPT Steam Rice is processed with advanced steaming techniques that lock in nutrients, resulting in a firm texture and golden hue. It is perfect for dishes like biryanis, pulao, and fried rice, offering a healthy, flavourful option for your meals.

Milling Process
The milling process starts with the selection of premium paddy, which is thoroughly cleaned to remove any impurities. The paddy is then steamed under controlled conditions, which helps infuse the rice with nutrients and improves the grain’s durability. After steaming, the rice is dried to the ideal moisture content and then de-husked to remove the outer husk. The rice is polished to create smooth grains and remove the bran layer. Finally, the rice is graded to ensure uniformity in size and quality, ready for use in gourmet and everyday dishes.